Winemakers's Reception
Enjoy the wines of Natalie's Estate Winery and Rock Horse Ranch complimented by Vineyard Cuisine. This event can comfortably accommodate up to 30 guests. The hosting guest will be asked to choose three of the following appetizer selections:
Menu
- Chicken Satay with Thai Peanut Sauce
- Antipasta Skewers
- Bruschetta with marinara, pesto and goat cheese
- Blackened Salmon Fillet
- Stuffed Vegitarian Mushroom Caps
- Grilled Chicken and Apple Sausage with Sweet and Sour Mustard
- Grilled Pork Tenderloin carving station with fresh baked buns
- Grilled Sausage with asssorted mustards
Included with all receptions: Imported Cheeses with Fresh Fruit
The cost of the event is $37 per person including all wine and catering services. Seventeen percent gratuity will be added to the final bill for service.
To book a date or discuss menu options, please contact Boyd at 503-807-5008, or Cassandra Teegarden at 503-312-0492. Thank you.